Development of Dynamic Microwave and Sonication-Assisted Extraction Techniques Coupled On-Line to Gas Chromatography

نویسندگان

  • Magnus Ericsson
  • Jonas Rutberg
چکیده

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 LIST OF PUBLICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 ABBREVIATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 APPLICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Polycyclic aromatic hydrocarbons in soil and sediment samples . . 12 Organophosphate esters in indoor air . . . . . . . . . . . . . . . . . . . . . . . 13 EXTRACTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Theoretical aspects . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Extraction considerations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Dynamic or static extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Microwave-assisted extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Extraction options and features . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Microwave dielectric heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Instrumentation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Sonication-assisted solvent extraction . . . . . . . . . . . . . . . . . . . . . . . 29 Generation of ultrasound . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cavitation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Physical parameters affecting the cavitation process . . . . . . . . . . . . 30 Sample capacity and duration of extraction . . . . . . . . . . . . . . . . . . . 31 Soxhlet extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Dynamic microwave-assisted extraction . . . . . . . . . . . . . . . . . . . . . 34 Regulation of the microwave energy . . . . . . . . . . . . . . . . . . . . . . . . 34 Extraction vessel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Local microwave hot spots . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Monitored extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Extraction solvent and use of restrictor . . . . . . . . . . . . . . . . . . . . . .37 Dynamic sonication-assisted extraction . . . . . . . . . . . . . . . . . . . . . . 38 Extraction vessel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Extraction solvent and use of a restrictor . . . . . . . . . . . . . . . . . . . . . 39 PURIFICATION of EXTRACTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Off-line clean-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 On-line clean-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 GAS CHROMATOGRAPHY and DETECTION METHODS . . . . . . 45 Injection methods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Split/splitless injection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Comparison of Hydrodistillation, Microwave Hydrodistillation and Solvent Free Microwave Methods in Analysis of the Essential Oils from Aerial Parts of Haplophyllum Robustum Bge. by GC/MS Method

The genus Haplophyllum, which belongs to the Rutaceae family, includes 18 species in Iran. In this study, after collecting plant material, botanical identification and suitable drying, the essential oils from aerial parts of Haplophyllum robustum Bge. were extracted by three different isolation techniques, conventional hydrodistillation (HD), microwave-assisted hydrodistillati...

متن کامل

Comparison of Hydrodistillation, Microwave Hydrodistillation and Solvent Free Microwave Methods in Analysis of the Essential Oils from Aerial Parts of Haplophyllum Robustum Bge. by GC/MS Method

The genus Haplophyllum, which belongs to the Rutaceae family, includes 18 species in Iran. In this study, after collecting plant material, botanical identification and suitable drying, the essential oils from aerial parts of Haplophyllum robustum Bge. were extracted by three different isolation techniques, conventional hydrodistillation (HD), microwave-assisted hydrodistillati...

متن کامل

A New methods for determination of airborne pollutants

The work presented in this thesis concerns the development and evaluation of new methods for sampling and analysis of organic pollutants in the indoor and outdoor environment. In Paper I, the development of a new method was reported for the determination of the brominated fl ame retardant tetrabromobisphenol A (TBBPA) in air using sampling with glass fi ber fi lter and polyurethane foam (PUF), ...

متن کامل

First Report on Screening of the Profiles of the Essential Oils and Volatiles from the Aerial Parts of Marrubium persicum Using Classical and Advanced Methods Prior to Gas Chromatographic Mass Spectrometric Determination

The Lamiaceae family consists of a broad spectrum of medicinal plants involving Marrubium L. genus. Regarding the diverse pharmaceutical uses of the plants belonging to this genus, they can be considered as proper alternatives for chemical drugs having harmful effects. The present work aims to identify and characterize chemical compositions of the essential oils and volatiles from the aerial pa...

متن کامل

Determination of Heterocyclic Aromatic Amines in Heated Meat Samples Using an Efficient Microwave Assisted Extraction and Microextraction Method Followed by HPLC

Background and Objectives: Heterocyclic aromatic amines (HAAs) are carcinogenic and mutagenic substances, which are formed during the heating process of proteinaceous foods such as meat and meat products. The extraction of these compounds from the complex matrix of meat products was carried out by microwave assisted pre-extraction and a precise, rapid and high sensitive microextraction method. ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2003